Went to Chapters and got this wonderful little cook book: Bowl food which has everything from soups, salads, curries, pasta, and wok stuff. Going to make the Chicken and Pork Paella (pg. 210) tonight - of course, substituting Tumeric for the Saffron. Frikkin' expensive spice! Somehow my mom has about 10-15 grams of the stuff at home - may ask her for some next time I'm out visiting her!
I've gone through the entire book noting things I'd like to make. Nearly every 5th page is bookmarked now! This weekend, when I get a chance to buy Kaffir leaves and prawns, will make very yummy looking Thai Curry.
posted by traxis @ 1:47 p.m.


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